Sardinian and Mediterranean Restaurant in Bugibba, Malta
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[two_third_last]Welcome to L’Artista Restaurant where Chef Patron Emanuele creates his culinary masterpieces.
Lisa your hostess will be able to guide you through their varied and constantly changing menu, which brings together the best of Sardinian Cuisine as well as Maltese and Mediterranean specialties, which are also served in our restaurant. We use only the best and freshest ingredients available at the time. While we do have a varied menu and try our best to give you as wide a selection as possible, Emanuele will not tolerate anything but the best in his kitchen so regrettably some items are not always available.
We suggest you inquire about the daily specials.
The Sardinian dishes are highly recommended.[/two_third_last]
[two_third]Our principle aim is to provide you you with a fine dining experience in a warm, friendly, family restaurant atmosphere. Emanule and Lisa combine their many years experience working in some of the best restaurants in Sardinia and London together with their passion for food and fine dining to Guarantee you a memorable dining experience in their new restaurant in Bugibba.
Sardinian, Italian, Mediterranean, Cuisine in Bugibba, Malta
L’Artista Restaurant in Bugibba, while being primarily a Sardinian restaurant, which after all like Malta is a Mediterranean Island brings you dishes which are mostly Mediterranean while also including Italian and Maltese favorites.[/two_third]
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[/one_third_last]Our Menu has something for everyone whether you prefer Meat or Seafood, pasta or rice, you are sure to find something to tickle your interest and taste buds. A quick look at the menu which is primarily split into Fisherman’s Choice and Farmer’s Choice will have your mouth watering, with dishes such as Roasted Suckling Pig and the Fresh Catch of the Day, all prepared and cooked in Emanuele’s inimitable style.
All our produce is of the freshest and highest quality including homemade fresh pasta dishes, a kids menu, and a wide selection of wines and beverages to compliment your food. As you are greeted and seated the mood is immediately set with a surprise appetizer which will leave you wanting to discover more of Emanule’s delicious kitchen. Shared platters or “piatti misti” are also available to allow you to savor as much as possible of what we offer in one sitting.
l’Artista Meditterranean Restaurant in Bugibba-Latest News
Some of L’Artista Restaurant Bugibba Favorites
A sample of what L’Artista Restaurant in Bugibba offers:
- -CALAMARI FRITTI( FRIED SQUID)
-IMPEPATA DI COZZE(MUSSELS WITH GARLIC AND PARSLEY)
-POLPO E NOCI(GARLIC OCTOPUS WITH WALNUTS)
-VERDESCA RUCOLA E ARACHIDI(BLUE SHARK WITH ROCKET, PEANUTS AND RAISINS)
-INVOLTINI DI SARDINE (SARDINES ROLLS WITH SUN DRIED TOMATOES)
-FILETTI DI PESCE A SCABECCIU(FRIED FISH FILLETS WITH CARAMELIZED ONIONS AND TOMATO SOUCE)
-POLPETTINE DI PESCE( MINI FISH CAKES)
-CALAMARI IN CARPIONE(FRIED SQUID WITH CARAMELIZED ONIONS)-L’ARTISTA MIX FISH STARTER.
-SALUMI E FORMAGGI MISTI(MIX OF SALAMI AND CHEESE)
-POLENTA ALLA GRIGLIA CON SALSICCIA STUFATA(GRILLED POLENTA WITH SAUSAGE STEW)
-LUMACHE ALLA SARDA(SARDINIAN STYLE SNAILS)
-CARPACCIO DI MANZO RUCOLA E GRANA(BEEF FILLET CARPACCIO WITH ROCKET AND PARMESAN SHAVINGS)
-L’ARTISTA MIX STARTER.
-RAVIOLI DI PESCE(HOME MADE FISH FAVIOLI WITH CHERRY TOMATOES AND MINT)
-TAGLIATELLE AI FILETTI DI PESCE(HOME MADE PASTA WITH FISH FILLETS AND TOMATO SAUCE)
-STROZZAPRETI RICCI E PORCINI(PASTA WITH SEA URCHIN AND PORCINI MUSHROOMS)
-RISOTTO ALLO SCOGLIO(SEAFOOD RISOTTO)
-ORECCHIETTE ALLA MEDITERRANEA(PASTA WITH SEAFOOD AND SAFFRON)
– LINGUINE AI FRUTTI DI MARE (SEAFOOD PASTA)
-CANNELLONI AL CONIGLIO(HOME MADE CANNELLONI STUFFED WITH RABBIT)
-PAPPARDELLE AL SUGO DI MAIALETTO(HOME MADE PASTA WITH SUCKLING PIG SAUCE)
-TAGLIATELLE SALSICCIA E PORCINI(HOME MADE TAGLIATELLE WITH MALTESE SAUSAGE AND PORCINI MUSHROOMS)
-RAVIOLI DI ZUCCA BURRO E SALVIA(HOME MADE BUTTERNUT SQUASH RAVIOLI WITH BUTTER AND SAGE)
-GNOCCHETTI SARDI ALLA CAMPIDANESE(SARDINIAN PASTA WITH MALTESE SAUSAGE, SUFFRON AND TOMATO SAUCE)
-CALAMARI(GRILLED SQUID)-CALAMARI RIPIENI(GRILLED STUFFED SQUIDS)
-GAMBERONI(GRILLED KING PRAWNS)
-PESCE DEL GIORNO (GRILLED FISH OF THE DAY)
-PESCE CON PATATE E POMODORINI(FISH OF THE DAY WITH POTATOES AND CHERRY TOMATOES)
-PESCE CON PATATE E PORCINI(FISH OF THE DAY WITH POTATOES AND PORCINI MUSHROOMS)
-PESCE AL VINO BIANCO(FISH OF THE DAY IN WHITE WINE SAUCE)
-GAMBERONI AL BRANDY(KING PRAWNS IN BRANDY SAUCE)
-CALAMARI(FRIED SQUIDS)
-GAMBERONI(FRIED KING PRAWNS)
-FRITTO MISTO(MIXED FRIED FISH)
-MAIALETTO ARROSTO(ROASTED SUCKLING PIG)
-TAGLIATA DI MANZO RUCOLA ,PORCINI E GRANA(MALTESE BEEF TAGLIATA WITH ROCKET, PORCINI MUSHROOMS AND PARMESAN SHAVINGS)
-COSTATA DI MANZO(GRILLED MALTESE T-BONE STEAK).
Contact L’Artista Restaurant Bugibba
A: 1, Triq Il-Gandoffli, Bugibba .
T: 9995 4947
E: ristorantelartista@hotmail.it
H: Monday to Saturday : 19:00 – 23:00
Sunday Lunch : 12.00 – 15.30
Sunday Dinner : 19:00 – 22:30